Multilayer shrink film
For high quality on flow pack machines
Our PREMIUMflow multilayer shrink film for flow pack machines is based on EVOH. The material ensures high quality with very fast production and cycle times. The shrink film is formed around the food to be packaged, then the resulting bag is sealed using fully or semi-automatic vacuum packaging systems and shrunk in the hot water tunnel or tank.
Available products
- PREMIUMflow 45
- PREMIUMflow 75
- PREMIUMflow HG (as a ripening material for cheese application)
Application
Shrink film for flow pack machines: For fast production and cycle times using horizontal tubular bag machines for packing fresh boneless meat, sausage products and non-ripening cheese (PREMIUMflow 45), meat products such as bacon or bone-in meat such as spare ribs (PREMIUMflow 75) and high-gas producing cheese (PREMIUMflow HG). More details on PREMIUMcheese can be found in our PREMIUMPACK product recommendations.
Properties
- strong barrier against gas and water vapour
- Very good shrinkage properties (up to 50%)
- Excellent transparency and high gloss
- Resistance to UV light
- High mechanical resistance
- Excellent sealing properties
Material
- Thickness: 45, 75 µm
- Outer layer: PET
- EVOH barrier (PREMIUMflow 45 and 75)
- Layers of PA ensure mechanical resistance
- Special sealing layers for sealing on flow pack machines
Available surface widths
180 – 700 mm
Would you like to find out more?
Please contact us. We look forward to having a technical discussion.